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The avant-garde has always broken conventions. And that’s why it has always fascinated and inspired us. A source of creation that feeds everything we do. Like La nena Sosego, a gastronomic and catering proposal that escapes from the norms to feed unique experiences. Different. La nena Sosego stimulates the five senses to generate a reaction that defeats time in the visitor. A memory that will last for many, many years.
La nena Sosego proposes a shared journey. For example, the chefs we work with are inspired by the concept of La nena to create exclusive dishes—recipes that blend container and content, giving the Sosego experience a whole new meaning. To complete the experience, our artisans design and create tableware and pieces made for each of these dishes—unique collections that synthesize everything we know how to do.
Lighting, furniture, tableware… Nothing is left to chance. No matter how small, each element is part of a whole—an idea that shapes the concept of La nena Sosego. This concept will take shape throughout this year in Marrakech and Shanghai, two of the projects currently underway, and will travel to many other destinations in the short term.
It’s always based on a joint mission: to drink from the local culture and traditions without renouncing to evolve them. To give them that Sosego touch that identifies everything we do. To provide a 360º experience in which the careful setting, the quality product and the warmth of treatment feed our own culture.
